Flour Course Survey Flour Course Survey Name* First Last Email* The following four questions are based on a 1 -10 scale; 1 being the least helpful, and 10 being the most helpful.On a scale from 1 to 10, how helpful was the course?*12345678910On a scale from 1 to 10, how helpful were the recipes?*12345678910On a scale from 1 to 10, how helpful were the Downloadables & Bonuses?*12345678910On a scale from 1 to 10, how helpful were the Flour Blend Calculator?*12345678910Did you encounter any technical issues when you took the course?*What did you like about the course?*Is there anything you would improve about the course?*What was your favorite thing about the course?*What is your biggest obstacle in making and using gluten free flour blends? Did this course help you solve that problem?*If you enjoyed the course, would you be willing to provide a testimonial?*YesNoHow long did it take to complete the course?*1 Day2-3 DaysA weekI haven't completed it yet Δ